Tuesday, March 15, 2011

Banana Cheesecake Chocolate Cookies

Ingredients:
1 Brownie (1 Fueling)
1 Banana Pudding (1 Fueling)
2 tbsp light cream cheese (2 Condiments)
5 tbsp water

Directions:
Combine brownie mix with 2 tbsp water until well blended. Spray a plate lightly with Pam. Spread batter on to plate to form two round circles. Microwave for about 1 minute and 30 seconds. Microwave times may vary. Try doing 1 minute first and then check to see if it is done. Let cool.
In a small bowl, combine pudding, cream cheese and 3 tbsp water to form a smooth thick batter. Add more water if needed to resemble a thick spread. Spread the batter evenly on both cookies. Serve.

2 Servings with 1 Fueling and 1 Condiment per Serving