Ingredients:
1 Optavia Chocolate Pudding (1 Fueling)
3 Optavia Peanut Butter Crunch Bars (3 Fuelings)
Directions:
Directions:
Make pudding as directed in a medium sized bowl and set aside.
Place peanut butter crunch bars in a separate bowl and microwave for about 20 seconds or melted. Pour melted crunch bars into prepared pudding and stir until combined.
Pour mixture onto a cookie sheet lined with parchment paper and spread evenly to desired thickness into a rectangular shape to make bars. You can also use 4 silicone muffin cup holders and divided the mixture evenly between the cups. Freeze for at least 2 hours. Cut into 4 equal portions if freezing on a cookie sheet or peel back silicone cup and enjoy!
Makes 4 Servings
Each serving provides
1 Fueling
Pour mixture onto a cookie sheet lined with parchment paper and spread evenly to desired thickness into a rectangular shape to make bars. You can also use 4 silicone muffin cup holders and divided the mixture evenly between the cups. Freeze for at least 2 hours. Cut into 4 equal portions if freezing on a cookie sheet or peel back silicone cup and enjoy!
Makes 4 Servings
Each serving provides
1 Fueling
