Tuesday, September 13, 2011

Mousse Treat

 Created by Shari Henderson-Sievenpiper

Ingredients:
1 packet of MF hot cocoa (1 Fueling)
1/2 cup pre-made sugar free gelatin (cherry/strawberry) (1 Snack)
1 tbsp light cream cheese (1 Condiment)
2 tbsp to 1/4 cup cold water
little bit of crushed ice (about 1/4cup) - about 75% of it.

Directions:
Mix it all in a bullet style blender.
Has a nice rich creamy texture! ENJOY! I ♥ it for a light dessert.



1 Fueling, 1 Optional Snack, and 1 Condiment