Ingredients:
1 Lite Cali'flour Foods Pizza Crust * (1/2 Lean, 3 Greens)
1/4 cup part skim ricotta cheese (1/4 Lean)
1/4 cup reduced fat mozzarella cheese (1/4 Lean)
2 tbsp reduced fat feta cheese (1 Condiment)
1 tbsp grated reduced fat parmesan cheese (1/2 Condiment)
2 tbsp chopped fresh basil (1/4 Condiment)
1/2 tsp Italian Seasoning (1 Condiment)
Directions:
Preheat oven to 400 degrees.
Bake pizza crust for 10 min.
Let cool for at least 10 min.
Cooling helps the crust crisp up more.
Thinly spread ricotta cheese on cooled crust.
Sprinkle mozzarella, feta and parmesan cheese on top.
Spread chopped basil and Italian seasoning on top of cheese.
Bake for an additional 5 to 6 min or until cheese has melted.
1 Serving with
1 Lean, 3 Greens, and 3 Condiments for the entire pizza
